Crab Quiche Muffins at Sadie Sorrentino blog

Crab Quiche Muffins. Make with crab or imitation. In small bowl, stir bisquick mix and butter until blended. Press rounded teaspoonful of dough in bottom and up side of each muffin cup. 1 (6 ounce) can crabmeat, drained, flaked and cartilage removed. jump to recipe jump to video print recipe. 1⁄2 cup shredded swiss cheese. Divide crabmeat evenly among muffin cups. Why you’ll love this crab quiche recipe: Separate each biscuit into 5 equal pieces. quick, easy and tasty crab quiche. heat oven to 375°f. these single serving quiches are perfect for easter brunch. 8 ounces imitation crabmeat, chopped. my country crab muffin quiche is delicious! Preheat oven to 400 degrees (375 degrees for glass plate).

Country Crab Muffin Quiche
from theredheadriter.com

quick, easy and tasty crab quiche. 1⁄2 cup shredded swiss cheese. 1 (10 1/4 ounce) package large refrigerated buttermilk biscuits. 8 ounces imitation crabmeat, chopped. Stir vigorously until soft dough forms. Separate each biscuit into 5 equal pieces. Divide crabmeat evenly among muffin cups. Preheat oven to 400 degrees (375 degrees for glass plate). In small bowl, stir bisquick mix and butter until blended. my country crab muffin quiche is delicious!

Country Crab Muffin Quiche

Crab Quiche Muffins Separate each biscuit into 5 equal pieces. these single serving quiches are perfect for easter brunch. 4 large eggs (i use egg beaters) 1 cup evaporated skim milk. 1 (6 ounce) can crabmeat, drained, flaked and cartilage removed. Spray 24 mini muffin cups with cooking spray. Separate each biscuit into 5 equal pieces. jump to recipe jump to video print recipe. heat oven to 375°f. Why you’ll love this crab quiche recipe: Press rounded teaspoonful of dough in bottom and up side of each muffin cup. We added crab meat to make them extra yummy, but whatever you have in your. my country crab muffin quiche is delicious! It is also super easy to prepare even for the novice cook and this. An easy recipe with swiss and cheddar cheese and old bay seasoning for brunch or dinner. quick, easy and tasty crab quiche. Make with crab or imitation.

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